When it comes to their food, vegans have truly set the record straight: vegan food is far from bland. Ingenuity keeps reaching higher and higher levels at the hands of professional and amateur chefs, who carefully mix flavors, textures and colors in recipes that can seduce even the most seasoned carnivores.
One of the best places to try is Mashke, with a mix of dishes and ingredients that give it a mystical touch; a space where every beverage has a touch of alchemy, fruits and natural herbs.
At Falafel Nessya you’ll find delicious variations of this Middle Eastern classic. The freshness of its options, its friendly service and its wide variety will leave you wanting more.
El Naranjo is vegetarian, healthy and delicious, featuring meatless alternatives of wonderful dishes; prepared with fresh ingredients and no meat, they’ll surely satisfy your palate and your soul.
Among detox campaigns, Tibetan Mondays and vegan/vegetarian menus, restaurant Dharma stays true to history and principles to achieve harmony in every meal.
It must be said, though, there’s nothing like a home-cooked meal. No matter how good the chef may be, some dishes are just better when you make them.
Want to make the most of your creativity? Why not get a place where you can become your own chef? A place like Happy Address, where the house will be yours to prepare all your favorites.
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